Aroma: Deep earthy, robust aromas of malty, biscuity tones, with a backbone of nut toffee.

Taste: A rich, rustic profile of nut toffee, sweet barley malt, ginger, cinnamon, and dates in molasses complements more familiar Glenmorangie notes of peaches, oranges and smoked pears.

Finish: Tùsail lingers on with a mouth-coating finish.