Food Pairings
An ideal wine by itself or paired with antipasto, fresh seafood, South East Asian cuisine.
Tasting Notes
Colour: Pale gold.
Aroma: A delightfully aromatic nose of pear backed up with quince jelly and floral notes.
Palate: Fresh, crisp pears on the palate with a generous mouthfeel. Elegant and supple, a wine that delivers lingering flavours of warm, spicy fruit and a bright, clean finish.
Cellar: Two to three years with confidence.