Nirvana is a special Port made to complement chocolate.
Port pairs wonderfully with many foods, but few as perfectly and
pleasurably as chocolate. Dow’s wine making team set out together with the help
of ‘The Flanders Taste Foundation’ in Belgium to craft a Port that would provide
the ultimate match for chocolate.
After a series of tastings supported by scientific analysis to identify
the key flavour components of both Port and Dark Chocolate the blend was refined
accentuating the floral aromas and the tannic structure of the wine.
Dow’s Nirvana will pair well with most dark chocolates but particularly
well with chocolate with a cacao content of between 60% to 75%.